Khana Junction Restaurant

Veg Handi – A medley of fresh vegetables cooked slowly in a rich, creamy, and spiced gravy, traditionally served in a handi for authentic flavor.

Kaju Masala – Crunchy cashew nuts cooked in a rich, spiced gravy, offering a creamy, flavorful, and indulgent vegetarian delicacy.

Veg Kadhai – Fresh vegetables sautéed with onions, capsicum, and aromatic spices in a tangy tomato-based gravy, served hot for a flavorful North Indian dish.

Paneer Chilli Gravy – Soft paneer cubes cooked with onions, capsicum, and chilies in a spicy and tangy Indo-Chinese sauce, served with rich gravy.